on Jan 13, 2025 These single serve 7-layer dip cups are perfect to snack on with tortilla chips while you watch your team on game day. Make them ahead and refrigerate to bring to a party or share with family. I love individual appetizers because double-dipping is totally allowed! Not to mention, less messy and perfectly portioned.
Taco Dip Cups Ingredients
With minimal prep, these cups can be made in just 15 minutes. Use 9-ounce cups like these, or smaller if you want to make more with smaller serving sizes. Check out the recipe card below for a detailed ingredient list and instructions.
How to Make 7 Layer Dip Cups
Set out your ingredients and cups. You will also need a mixing bowl and a spoon. Step 1: Add taco seasoning and refried beans in a medium mixing bowl. Stir to combine.
Step 2: Press an even layer of beans into each of 6 plastic cups Step 3: Follow with a layer each of guacamole, sour cream, and salsa. Step 4: Top with cheese, diced tomatoes or pico de gallo, green onions, and black olives. Garnish with a chip if desired, and serve! Make this easy appetizer recipe the night before (minus the chip) and refrigerate until ready to serve with tortilla chips. If you loved this recipe, please leave a star rating and/or comment below! 🌟
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